Electric Modular Oven – MD/CN/R Professional Line

The MD/CN/R electric oven, part of the Professional Line, is designed for the most demanding production needs. Equipped with a baking chamber 1300 mm deep and 1020 mm wide, it can hold 4 trays of 50x60 cm, ensuring maximum efficiency and even baking, even under continuous operation. Available with 18 cm or 25 cm chamber height.

📐 External Dimensions

MD/CN/R-B18: Height 430 mm · Width 1400 mm · Depth 1560 mm + 140 mm
MD/CN/R-B25: Height 500 mm · Width 1400 mm · Depth 1560 mm + 140 mm

📦 Internal Dimensions (baking chamber)

MD/CN/R-B18: Height 180 mm · Width 1020 mm · Depth 1300 mm
MD/CN/R-B25: Height 250 mm · Width 1020 mm · Depth 1300 mm

⚙️ Technical Specifications

Models: MD/CN/R-B18 and MD/CN/R-B25
Tray size: 50x60 cm
Trays: 4
Power: 15 kW (with partializer 7.5 kW)
Weight: 340 Kg

🧺 Proofing Chamber (optional)

Height: from 58 to 88 cm
Capacity: 30–48 trays 60x40 cm
Power: 1.6 kW
Weight: 200 Kg

🔧 Option available upon request
Also available, only upon request, is the version with a 30 cm opening height — ideal for high-volume products or specific artisanal baking needs.