About Us

For 65 years, Cimav has been a benchmark in the design and construction of ovens for baking, pastry, and pizzerias. Over its long history, the company has developed cutting-edge production techniques that ensure top-tier baking quality, the result of a genuine passion for heat and the art of baking.

Thanks to stringent production controls and continuous technological updates, Cimav has established itself in both the Italian and international markets, exporting its professional ovens to various continents. The brand now represents an excellence of Made in Italy, combining tradition and innovation.

The continuous drive for excellence has led Cimav to develop modular and highly configurable solutions capable of meeting the needs of every customer, from small artisanal workshops to large industrial plants. The wide range of products is designed for those who, with flour, water, yeast, and love, create daily masterpieces of taste.