
The TSR15/R Electric - CP rotary convection oven is designed to meet high production needs in bakeries and pastry shops. With a 3.60 m² baking surface and capacity for up to 15 trays 40×60 cm, it offers power and reliability in a robust, functional structure. Also available in versions with greater capacity and different tray sizes to suit any production requirement.
📐 External dimensions
TSR15/R Electric - CP: 2020 + 320 × 980 × 1200 mm
TSR15-CP 1: 2020 + 320 × 960 × 1500 + 300 mm
TSR15-CP 2: 2020 + 320 × 1120 × 1680 + 270 mm
⚙️ Technical specifications
Model: TSR15/R Electric - CP
Baking surface: 3.60 m²
Tray size: 40×60 cm
Trays: 15
Burner power: 1.5 kW
Heating element power: 22.5 kW
Thermal power: 29,900 Kcal/h
Weight: 550 Kg
Model: TSR15-CP 1
Baking surface: 3.60 m²
Tray size: 40×60 cm
Trays: 15
Burner power: 1 kW
Heating element power: 23 kW
Thermal power: 32,000 Kcal/h
Weight: 650 Kg
Model: TSR15-CP 2
Baking surface: 3.60 – 4.32 m²
Tray size: 40×60 cm
Trays: 15 – 18
Burner power: 1.5 kW
Heating element power: 28 kW
Thermal power: 35,000 Kcal/h
Weight: 800 Kg
Model: TSR15-CP (45×65)
Baking surface: 4.40 – 5.25 m²
Tray size: 45×65 cm
Trays: 15 – 18
Burner power: 1.5 kW
Heating element power: 28 kW
Thermal power: 35,000 Kcal/h
Weight: 800 Kg
Model: TSR15-CP (50×70)
Baking surface: 5.30 – 6.30 m²
Tray size: 50×70 cm
Trays: 15 – 18
Burner power: 1.5 kW
Heating element power: 28 kW
Thermal power: 35,000 Kcal/h
Weight: 800 Kg
