TS10‑E / TS10-G Convection Ovens

TS10‑E (electric) and TS10‑G (gas) are Cimav premium 10-tray ovens designed for those seeking high production capacity and reliable performance in pastry and bakery production. Thanks to the stainless steel chamber, integrated steamers, and convection control, they ensure uniform baking and professional results.

📐 External dimensions

TS10‑E: Height 1260 mm + 190 mm · Width 870 mm · Depth 1420 mm + 150 mm
TS10‑G: Height 1360 mm + 190 mm · Width 920 mm · Depth 1580 mm
(Note: TS10‑G height varies across sources; here the main indicated value is used.)

⚙️ Technical specifications

Model: TS10‑E / TS10‑G
Baking surface: About 2.40 m² or up to 3.20 m² (varies by versions with 40×60 or 40×80 cm trays)
Trays: 10
Power: TS10‑E → 15 kW · TS10‑G → 1 kW (~28,000 kcal/h)
Weight: About 190 kg (TS10‑E); TS10‑G can reach ~300 kg

📦 Proofing chamber (optional)

Capacity: 10–16 trays (TS10‑E), also up to 15–24
Power: 1.6 kW
Weight: About 85 kg