Electric Convection Oven TS10‑E 40x80

The TS10‑E 40x80 is an electric convection oven designed for bakeries and pastry labs requiring high production capacity. With a cooking surface of 3.20 m² and the ability to use 40x80 cm trays, it offers high performance and professional results.

📐 External dimensions

Height: 1260 mm + 190 mm
Width: 870 mm
Depth: 1420 mm + 150 mm

⚙️ Technical specifications

Model: TS10‑E 40x80
Cooking surface: 3.20 m²
Tray size: 40x80 cm
Trays: 10
Power: 18 kW
Weight: 240 kg

📦 Proofing chamber (optional)

Capacity: 6 trays of 40x80 cm
Power: 1.6 kW
Weight: 85 kg