
The MD/C model represents the extra-deep chamber version of the professional modular line. Available in versions with chamber heights of 18 cm or 25 cm, it is designed to meet the needs of those requiring greater baking capacity in a single module. Ideal for bakeries, pizzerias, and high-productivity laboratories.
π External Dimensions
MD/C-B18: Height 430 mm · Width 1000 mm · Depth 1560 mm + 140 mm
MD/C-B25: Height 500 mm · Width 1000 mm · Depth 1560 mm + 140 mm
π¦ Internal Dimensions (baking chamber)
MD/C-B18: Height 180 mm · Width 620 mm · Depth 1300 mm
MD/C-B25: Height 250 mm · Width 620 mm · Depth 1300 mm
βοΈ Technical Specifications
Models: MD/C-B18 and MD/C-B25
Tray size: 60x40 cm
Trays: 3
Power: 8 kW (with power reducer 4 kW)
Weight: 220 Kg
π§Ί Proofing Chamber (optional)
Height: from 58 to 88 mm
Capacity: 15–24 trays 60x40 cm
Power: 1.6 kW
Weight: 120 Kg
π§ Option available on request
Also for the MD/C model, the 30 cm mouth version is available on request only, designed for bulky products or particular baking needs.
